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Saturday, April 13, 2013

Instant Maida Dosa


Instant Maida Dosa


As a kid I love Maida Dosa. I used to call this All purpose flour crepe as "Nylon dosa". Not sure how and why I coined that name. This is no grind  and instant dosa. A treat to bachelors who is longing for dosa recipe. Please check below for step wise instructions and pictures for preparing Maida Dosa - All purpose flour dosa.






Preparation Time: 5 mins
Cook Time: 25 mins 
Ready In: 30 mins
Yields : 15 Dosa

Ingredients:
All purpose Flour / Maida   
1.5 Cups
Rice Flour
1/4 Cup
Onions Chopped 
1/2 Cup
Ginger finely chopped
1 tsp
Curry leaves chopped 
2
Green chillies chopped 
2
Coriander leaves chopped 
2 stalks
Salt


Instructions:
  • Mix all the ingredients along with water. The batter should be little watery when compared to normal dosa batter.Water can be replaced with butter milk



  • Heat dosa tava in medium flame . Sprinkle water and check whether the dosa tava is hot. Take half cup of batter and spread evenly starting from centre. Pour oil on dosa circumference.Close it with lid.

  • When the colour of dosa changes in some areas, turn on other side and cook for a min.


Tips:
  • Adding ginger is optional
  • Adjust green chillies to your taste.

8 comments:

  1. quick simple breakfast..ready in a jiffy

    ReplyDelete
  2. Hi nithya iniya tamil puthandu valthukal:)happy following you and you have a awesome space...when your free plz drop into my space and will be encouraging if you follow back..

    ReplyDelete
    Replies
    1. Wish you the same.. Thanks for visiting my space..

      Delete
  3. Adore this easy preasy recipe and fits perfect into the hustle and bustle of my life. Looks fabulous and tempting.

    ReplyDelete

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