Carrot Raita

Carrot pachadi is a easy and quick Indian Yogurt dip. It is prepared as a side dish to Rice. Please check below for detailed steps for making Carrot Raita.

Preparation Time: 5 mins
Cook Time:0 mins 
Ready In: 5 mins
Yields : 2 Servings

Ingredients:

Yogurt / curd	3/4 Cup
Carrot shredded	1/4 Cup
Green chillies finely chopped	2
Coriander leaves finely chopped	2 stalk
Cumin powder	1/2  tsp
Salt

Instructions:

• Mix all the ingredients. Adjust salt and green chillies to your taste.