15 best side dish for Idli and Dosa

Compiled is a big list of best idli and dosa side dish for quick reference. Idli and Dosa are staple foods of South India.  Although Idli and dosa are cooked more frequently in my kitchen, I never get bored off and I will never say a No to dosa. Every time I prepare a different side dish to give the variation. Below are top 15 best side dish for Idli and Dosa. Click on the name or the picture to get detailed instructions and pictures.

Hotel Sambar 7 types of Coconut Chutney -Thengai Chutney Chettinad Vengaya Kosu Coriander Mint Chutney Egg plant Tomato Chutney - Kathirikkai Thakkali Chutney Spicy Tomato Pachadi - Thakkali Chutney Brinjal Chutney - Kathirikkai Chutney Pasi paruppu sambar - Moong Dal Sambar Paruppu Chutney - Dal Chutney Peanut Chutney - Groundnut Chutney Carrot Chutney Cabbage chutney - Cabbage pachadi Quick toor dal Sambar Garlic Chutney - Poondu Chutney Peerkangai Chutney - Beerakaya Chutney Beetroot Chutney Shallots Chutney - Chinna Vengaya Chutney Sorakaya Chutney - Bottle gourd Chutney Red Capsicum Chutney Coriander Chutney Extensive list of Idli and dosa side dish Dosa Varieties Side dish for Idli and dosa without grinding: Egg plant Tomato Chutney - Kathirikkai Thakkali Chutney Tomato Chutney - Easy Version Pachai Payaru - Green Moong Dal  Easy Sambar Pasi paruppu sambar Idli side dish | dosa side dish | side dish for Idli | side dish for dosa | Idli dosa side dish | Easy idli dosa side dish | Quick idli dosa side dish | Top idli dosa side dish