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Vegetarian Hot dogs

Vegetarian Hot dogs
A hot dog is usually prepared from meat and garnished with mustard ketchup, capsicum, cheese and/or onions. It is served similarly as sandwich. My kid saw hot dogs in some advertisement and was keep on asking for hot dogs. I  prepared vegetarian version of hot dog from scratch. I have used vegetables -carrots, potatoes and paneer. It came out very well. My kid loved it a lot. Please check below for step by step instructions and pictures for preparing vegetarian hot dogs recipe.






Preparation Time: 15 mins
Cook Time: 40 mins
Yields: 4 Hot dogs

Vegetarian Hot dogs

Ingredients:
Table 1: To Grind
Ginger chopped 1 tbsp
Garlic chopped 1 tbsp
Green chillies 2
Fennel seeds 2 tsp
Mint Leaves(optional) 10 Leaves

Table 2:
Oil2 tsp
Onions finely chopped1/4 Cup
Carrots shredded 1/4 Cup
Panner shredded 1/3 Cup
Mashed and boiled potatoes1.5 Cup
Turmeric powder1/4 tsp
Coriander powder1.5 tsp
Chilli powder1.5 tsp
SaltAs needed
Coriander Leaves chopped 2 stalks

Table 3: Assembling hot dog

Oil8 tsp
Hot dog buns4
Mustard KetchupFor Garnishing
Tomato KetchupFor Garnishing

Instructions:

  • Grind all the ingredients mentioned in table 1 to fine paste by adding enough water in a blender / mixie.

Vegetarian Hot dogsVegetarian Hot dogs


  • Mix potatoes, paneer, turmeric powder, coriander powder, chilli powder, salt and coriander leaves in a bowl and keep it ready.

Vegetarian Hot dogsVegetarian Hot dogs


  • Heat Oil in a pan from table 2. Add onions and fry till they turn translucent. Add shredded carrot and fry till the carrots are cooked. Add the grind-ed paste from table 1 and fry till raw smell goes off.

Vegetarian Hot dogsVegetarian Hot dogs


  • Add the potato mixture and fry for 2 to 3 mins in medium flame. Switch off the stove. Allow the vegetable mixture to cool.

Vegetarian Hot dogsVegetarian Hot dogs


  • Preheat oven to 350 F. shape the vegetable mixture in the form of hot dogs. Wrap it in aluminum foil as shown in picture below.

Vegetarian Hot dogsVegetarian Hot dogs


  • Bake it in oven for 15 mins. Remove the hot dogs from oven.  Now the hot dogs have bonded well. Heat a non-stick pan. Add oil and fry the hot dogs by flipping on all the sides till the colour changes to dark brown.

Vegetarian Hot dogsVegetarian Hot dogs


  • Take a hot dog bun. Place the prepared hot dog in middle and garnish with mustard ketchup and tomato ketchup.

Vegetarian Hot dogs


Tips:

  • Adjust red chilli powder and green chillies to your taste.
  • Instead of grinding ingredients in table 1, use 2 tsp ginger garlic paste, 1 tsp masala powder.
  • Beginners can skip carrots and paneer. Try only with potatoes. 
  • To get a crispy outer layer, coat the hot dogs with bread crumbs before baking in oven.
  • One can use idli pan instead of oven. 

14 comments:

  1. simply superb Nithya love your veggie hot dog, looks awesome. will surely try this hot dog...

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  2. Wish i get that hot dog rite now, how attractive they are.

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  3. I like how you transformed the idea of hot dog into another dimension, the vegetarian version. Its nice and its interesting and I have to say that I am so tempted. Basically we seldom eat hot dogs and burgers, both of us have never been big fan of them. Thus, I am gonna try this lovely recipe and I am sure my other half will love it very much.

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  4. Love your step by step explanation capturing every single detail,looks yum :)

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  5. Very well done...nice twist as veg version...really awesome...with paneer,,it must taste damn delicious....

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  6. Interesting recipe, looks yummy.

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  7. Very tempting recipe, looks so yummy.

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  8. Very tempting recipe, looks so yummy

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  9. Nicely done :) Ur kids must have had a gala time !

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  10. Loved this veggie version!! I'll try it for Zini :)

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