Facebook google plus Pinterest Instagram Twitter Youtube

Friday, June 28, 2013

Indian Apple Chutney Recipe

Indian Apple Chutney Recipe

An Apple a day keeps doctor away. Biting and chewing apple reduces tooth decay, protects again Alzheimer disease, Parkinson disease. Apple helps to reduce cholesterol, prevents gallstones and control the weight. Apple chutney is a quick healthy dip that can be prepared within 10 mins. This chutney can be served as a side dish to Idli and Dosa. Please check below for step by step instructions and pictures for preparing Apple chutney in South Indian Style.




Preparation Time: 5 mins
Cook Time: 2 mins 
Ready In: 7 mins
Yields : 3 Servings.
Indian Apple Chutney Recipe

Indian Apple Chutney Recipe

Ingredients:
Table 1: To Grind
Granny smith apples  cubed  
1 Cup
Desiccated Coconut  
2 tbsp
Pottu Kadalai
2 tbsp
Coriander leaves
1 stalk
Green chilly
2
Salt
Ginger chopped
1 tsp
Indian Apple Chutney Recipe

Table 2: To Temper
Oil                              
2 tbsp
Mustard
1/4 tsp
Red chilly
1
Curry leaves
2
Urad Dhal
1 tsp

Instructions:
  • Peel the outer skin of apple and remove the seeds. Cube the granny smith apples.
  • Grind all the ingredients under "To Grind" Table.
  • Heat Oil in the pan and add mustard, Red chilly, urad dhal and curry leaves. Fry till Urad dal turns golden colour. 
  • Remove from stove and  add it to the chutney.
Indian Apple Chutney Recipe

Tips:
Choose granny smith apple for best results
Adjust green chilly to your taste.

15 comments:

  1. That's an interesting one. .shud definitely try.

    ReplyDelete
  2. That's a recipe with a twist.. Apples in chutney.. Interesting :)

    ReplyDelete
  3. thats very innovative and delicious looking chutney dear will sure try this :)

    ReplyDelete
  4. sounds interesting..bookmarked it..

    ReplyDelete
  5. Wow! Isn't this a creative idea of using apples for chutney? You got me all excited, firstly I love the flavors and secondly, I salute the outcome.

    ReplyDelete
  6. Veery tempting and creative chutney i must say here.

    ReplyDelete
  7. wanted to try this chutney,wondering abt the taste.nithya as granny smith is quite sour,if u could tell me how it would taste will be very helpful.

    ReplyDelete
    Replies
    1. It will be mildly sour.. People who like sour taste will surely like this chutney..

      Delete
  8. This is quite a new one and looks drool worthy Nithya :)

    ReplyDelete
  9. this is a very interesting recipe ! looks real tasty!

    ReplyDelete

Thanks Friends for your comments / feedback / suggestions. Your comments will motivate and help in improving my website. Happy Visiting !

Related Posts Plugin for WordPress, Blogger...