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Showing posts with label CHOW CHOW. Show all posts
Showing posts with label CHOW CHOW. Show all posts

Chow Chow Kuzhambu

Chow Chow Kuzhambu
Chayote or Chow chow is native of Mexico. It is rich in amino acids and vitamin C. Buy chow chow that is green, firm and with no brown spots and no signs of sprouting. It is often referred as Bangalore Kathirikkai in Tamil Nadu. Chow chow Kuzahmbu is a spicy south Indian gravy served as a side dish to Rice. This Kuzhambu can also be served as a side dish to Idli and Dosa. Please check below for step by step instructions and pictures for preparing South Indian Chow chow Kuzhambu - Bangalore Kathirikkai Kuzhambu.


Chow chow Kootu | Chayote Kootu


Chow chow Kootu
Chayote or Chow chow is native of Mexico. It is rich in amino acids and vitamin C. Buy chow chow that is green, firm and with no brown spots and no signs of sprouting. It is often referred as Bangalore Kathirikkai in Tamil Nadu. Kootu is a simple healthy dish prepared with vegetable and dal. For this kootu,  I have used moong dal. We can also use toor dal or chana dal. Please check below for step by step instructions and pictures for preparing South Indian Chow chow Kootu.




Hotel Sambar

Varuthu aracha sambar is an excellent side dish for Rice. It is a perfect side dish for Idly and Dosa. This mixed vegetable aracha hotel Sambar is a recipe of Tamil Nadu. You can get this sambar in big chains of hotels in coimbatore. We can use any combination of recommended vegetables. The fried and ground coriander seeds gives a good aroma and makes tasty Sambar.  



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