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Tuesday, March 26, 2013

Coconut Rava Laddu


Coconut Rava Laddu


Coconut Rava  Laddu is a South Indian sweet, prepared from coconut, sooji,sugar and ghee. Coconut combined with rava and sugar adds more flavour. An easy and quick sweet which can be served as a dessert. Please check below for detailed step-wise instructions for Coconut Rava Laddu.






Cook Time :                5 mins
Preparation Time:    10 mins
Ready in :                   15 mins
Yields :                         10 Laddu 

Ingredients:
White Rava / Sooji 
1/2 Cup
Desicated Coconut 
1 Cup
Sugar
3/4 Cup
Cardamom 
1
2 tbsp
Water
1/4 Cup

Instructions:
  • Dry roast rava to golden brown. Transfer it to a bowl. Add ghee and roast desiccated coconut till it changes golden colour. Transfer coconut to Rava bowl.


  •  Heat 1/4 Cup water in a pan and add sugar and cardamom. Allow the sugar to cook till it reaches sticky stage ( When sugar syrup pressed between thumb and fore finger, you should feel the stickiness)  Remove the cardamom.

  • Mix the sugar syrup with coconut and Rava. Allow the mixture to cool and make it to small balls.

Video for shaping Laddu

Tips:
Cardamom can be replaced by cardamom powder.
Variations can be done by adding roasted cashews and raisins

4 comments:

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