Ragi Semiya is always one an item in my grocery list. Somehow I missed posting the recipe. Ragi is rich source of Iron, calcium, fibers, proteins and other essential minerals. Ragi is easy to digest and helps in losing weight. Ragi Semiya can be served for breakfast or evening snacks. I added shredded coconut to this semiya to make it more appealing to my kids. I simply followed the instructions given in the back of the semiya packet. Please check below for step by step instructions and pictures for preparing South Indian Ragi Semiya | Finger Millet Vermicelli upma.
Millet Idli and Dosa was in my to-do list for a long time. Kodo Millet is also known as Varagu in Tamil, Kodon in Hindi, Arikelu in Telugu and Haarka in Kannada. Millets are rich in dietary fiber, iron, calcium and vitamins. Batter is prepared using Kodo Millet and Urad dal. once batter is fermented, Idli and dosa can be prepared using same batter. Please check below for step by step instructions and pictures for preparing South Indian Varagu Idli and Dosa | Kodo Millet Idli and Dosa.
If you are really bored of eating idli with sambar, then try this vengaya kosu. It is a spicy coconut based recipe from Chettinad. It comes in hand when there are no vegetables in the house. With simple ingredients it will be ready in 20 mins. It can be taken as a side dish to idli and dosa. Adapted this recipe from cookbook. Please check below for step by step instructions and pictures for preparing Chettinad Vengaya Kosu | Onion Kosu.
7 Cup burfi is an easy sweet for this Diwali. The name 7 cup is derived from the fact we can use any cup for measuring ingredients and totally 7 cups of ingredients are used. With Only five ingredients this is an easy deepavali sweet recipe for beginners to try. No need to check for any sugar consistency. I recently made this sweet for a potluck and it was a big hit. Besan flour and coconut are used in this 7 cup burfi. So it has the flavour of both mysore pak and coconut burfi. Please check below for step by step instructions and pictures for preparing easy and quick diwali sweet 7 cup burfi.
When I posted sathu maavu powder, I promised I will soon post Sathu Maavu Laddu. Once the sathu maavu powder is prepared, this laddu is very easy to prepare. It is quite addictive too.I have already posted Ragi Chocolate Laddu, Maa Laddu, Pasi paruppu Laddu and Urad dal Laddu. These sweets are rich in nutrients and easy to prepare. It stays fresh for about a week. Please check below for step by step instructions and pictures for preparing South Indian easy and healthy Sathu Maavu Laddu | Mixed Millets Laddu | Health Mix Urundai .
When I posted sathu maavu powder, I promised I will soon post Sathu Maavu Laddu. Once the sathu maavu powder is prepared, this laddu is very easy to prepare. It is quite addictive too.I have already posted Ragi Chocolate Laddu, Maa Laddu, Pasi paruppu Laddu and Urad dal Laddu. These sweets are rich in nutrients and easy to prepare. It stays fresh for about a week. Please check below for step by step instructions and pictures for preparing South Indian easy and healthy Sathu Maavu Laddu | Mixed Millets Laddu | Health Mix Urundai .